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Post by raeja on Feb 4, 2018 6:01:55 GMT -5
SOUTHERN GAL BISCUITS
2 cups sifted flour ( I don't sift it or anything else for that matter) 4 tsp baking powder 1/2 tsp salt 1/2 tsp cream of tartar 2 TBS sugar 1/2 cup shortening (I use butter crisco) 1 egg, unbeaten 2/3 cup milk
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Sift flour, baking powder, salt, sugar, and cream of tartar into bowl. Add shortening, blend until consistency of cornmeal. Pour milk into mixture slowly, add egg, stir to s stiff dough. Turn onto floured surface and knead 5 times. Roll 1/2 inch thick, cut into squares, or use cookie cutter or other round cutter object (I sometimes dip the top of a water glass in flour and use it). Bake on cookie sheet 10 - 15 minutes at 450 degrees.
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